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Naravni odrezak
Opis HR: Teleći odrezak pečen u tavi na malo masnoće Opis ENG: Veal steak baked in a pan on low fat Opis IT: Bistecca di vitello al forno in padella a basso contenuto di grassi Opis DE: Sastojci HR: teletina Sastojci ENG: veal Sastojci IT: vitello Sastojci DE:
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Ćevapčići
Opis HR: Začinjeno miješano meso prženo u vrućem ulju Opis ENG: Spicy mixed meat fried in hot oil Opis IT: Carne mista aromatizzata fritta in olio bollente Opis DE: Sastojci HR: miješano meso Sastojci ENG: mixed meat Sastojci IT: carne mista Sastojci DE:
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Goveđa juha
Opis HR: Bistra juha od govedine Opis ENG: Clear beef soup Opis IT: Brodo di manzo Opis DE: Sastojci HR: temeljac goveđih kostiju, začini Sastojci ENG: stock of beef bones, spices Sastojci IT: brodo di ossa di manzo, spezie Sastojci DE:
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